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Food and Health Filter
Research of Health Products
Research of Health Products focuses on evaluating the scientific validity, safety, efficacy, and bioavailability of natural health products, dietary supplements, and nutraceutical formulations. This category is essential for translating traditional herbal knowledge and food-derived compounds into standardized, clinically relevant products. It involves pharmacokinetic studies, toxicity assessments, dose optimization, and mechanism-of-action investigations. In biomedical research, this area provides the regulatory and scientific foundation for integrating natural compounds into preventive healthcare systems and evidence-based complementary medicine, while also supporting commercialization and quality control of health-related products.
Procyanidin B1
TQ020520315-25-7
Procyanidin B1, isolated from commonly eaten fruits, binds to the TLR4/MD-2 complex and has anti-inflammatory activity.
- $47
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Procyanidin B2
Proanthocyanidin B2
T6S136729106-49-8
Procyanidin B2 (Proanthocyanidin B2) has vascular protective, anti-diabetic nephropathy, anti-cancer, anti-inflammatory, and antioxidant activities. Procyanidin B2 inhibited NLRP3 inflammasome activation via suppression of AP-1 pathway.
- $45
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PROCYANIDIN C1
Cited
TN210337064-30-5
Procyanidin C1 is a natural polyphenol that causes DNA damage, cell cycle arrest, and apoptosis induction. It reduces Bcl-2 protein levels and enhances the expression of BAX, caspase 3, and 9 in cancer cells.
- $72
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CitedProanthocyanidins Cited
Procyanidin
T788320347-71-1
Proanthocyanidins is a natural product, used as antioxidant and anti-cancers agent.
- $39
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CitedProcyanidin B3
TN115023567-23-9
Procyanidin B3(B3) is a procyanidin dimer that is widely studied due to its high abundance in the human diet and antioxidant activity.
- $46
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Crocin Cited
Gardenia Yellow, Alpha-Crocin
T282342553-65-1
Crocin (Gardenia Yellow) is a water-soluble carotenoid pigment of saffron (Crocus sativus L. ) that has been used as a spice for flavoring and coloring food preparations, and in Chinese traditional medicine as an anodyne or tranquilizer. Crocin suppresses tumor necrosis factor (TNF)alpha-induced apoptosis of pheochromocytoma (PC12) cells by modulating mRNA expressions of Bcl-2 family proteins, which trigger downstream signals culminating in caspase-3 activation followed by cell death. Crocin prevented the activation of nSMase by enhancing the transcription of gamma-glutamylcysteinyl synthase, which contributes to a stable glutathione supply that blocks the activity of nSMase.
- $32
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CitedProcyanidin A1
Proanthocyanidin A1
TN1136103883-03-0
Procyanidin A1 (Proanthocyanidin A1) has antiallergic effects, it inhibits degranulation downstream of protein kinase C activation or Ca2+; influx from an internal store in RBL-2H3 cells.
- $80
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Procyanidin A2
TN113241743-41-3
Procyanidin A2 is a potential precursor of 5-(3',4'-dihydroxyphenyl)-γ-valerolactone, exhibits antioxidant, anti-inflammary, anti-hyperglycemia, and anti-type 2 diabetes activities. Procyanidin A2 demonstrates liver cell regenerative activity in scratch w
- $80
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Proanthocyanidin A4
T12543111466-29-6
Proanthocyanidin A4 is a polyphenol isolated from the root of E. sinica, with anti-inflammatory effects.
- $852
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Vinaginsenoside R3
T4416156012-92-9
Vinaginsenoside R3 is a natural product of Panax, Araliaceae. The catalog number is T4416 and the CAS number is 156012-92-9. Vinaginsenoside R3 can be used as a reference standard.
- $1,363
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