phenyl acetate

Phenyl acetate (Acetic acid phenyl ester) is an aromatic fatty acid metabolite of phenylalanine with potential antineoplastic activity. Naturally occurring in mammals, phenylacetate induces differentiation, growth inhibition, and apoptosis in tumor cells.

Ethyl phenylacetate is a "greener" solvent with low toxicity. Ethyl phenylacetate is a non-mutagenic and is a Kosher food additive. Ethyl phenylacetate gives the wines a strong honey-like character. Ethyl phenylacetate is a natural flavoring ingredient, and its sensory threshold is near 73 µg/L. 

4-hydroxyphenylacetic acid (parahydroxy phenylacetate) is a major microbiota-derived metabolite of polyphenols. 4-hydroxyphenylacetic acid(p-Hydroxyphenylacetic acid) is involved in the antioxidative action. 4-hydroxyphenylacetic acid(p-Hydroxyphenylacetic acid) induces expression of Nrf2.

Methyl phenylacetate (Methyl 2-phenylacetate) is a RIFM flavor extracted from the outer layer of fermenting mycelium.

Ingol 7,8,12-triacetate 3-phenylacetate (compound 1), a functionalized ingol diterpene derived from spurge rum latex, exhibits no significant effect on the cell cycle.

Ethyl Phenylacetate (Standard) is the standard substance of Ethyl Phenylacetate, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Ethyl phenylacetate is a “greener" solvent with low toxicity. Ethyl phenylacetate is a non-mutagenic and is a Kosher food additive. Ethyl phenylacetate gives the wines a strong honey-like character. Ethyl phenylacetate is a natural flavoring ingredient, and its sensory threshold is near 73 µg/L. 

4-Acetoxyphenol Prevents RPE Oxidative Stress-Induced Necrosis by Functioning as an NRF2 Stabilizer

Ethyl 4-hydroxyphenylacetate is a selective inhibitor of monoamine oxidase A.

Acetylvanillin is a derivative of Vanillin, the primary component found in vanilla bean extract.

Methyl p-tert-butylphenylacetate is a flavouring ingredient.

Methyl 2,4-dihydroxyphenylacetate is a natural product isolated from Nigella damascena seeds with selective phytotoxic effects.

Methyl 2-(2,3-dihydroxyphenyl)acetate is a useful organic compound for research related to life sciences and the catalog number is T125619.

Ingol 7,8,12-triacetate 3-(4-methoxyphenyl)acetate, a complex ingol diterpene derived from the latex of Euphorbia officinarum, features multiple acetate functional groups [1].

Ethyl 2,4-dihydroxyphenylacetate is a natural product for research related to life sciences. The catalog number is TMA0518 and the CAS number is 67828-62-0.

Methyl 4-Hydroxyphenylacetate has potent inhibitory activity against tobacco mosaic virus (TMV).

1-Phenylethyl acetate is a phenyl acetate ester widely used in biochemical experiments and drug synthesis research.

Kaempferol 3,4',7-triacetate (3,7,4'-Tri-O-acetylkaempferol) is a natural product of the herbs of Cudrania tricuspidata.