danshensu

Danshensu (Dan shen suan A) is an active ingredient of *Salvia miltiorrhiza* with extensive cardiovascular benefits.

Danshensu sodium salt (Sodium Danshensu) is sodium salt of danshensu from the widely used Chinese herb Danshen. It can inhibited phenylephrine- and CaCl2-induced vasoconstriction in Ca2+-free medium.

Danshensu sodium salt (Standard) is a reference standard for research and analysis in studies involving Danshensu sodium salt. Danshensu sodium salt (Sodium Danshensu) is sodium salt of danshensu from the widely used Chinese herb Danshen. It can inhibited phenylephrine- and CaCl2-induced vasoconstriction in Ca2+-free medium.

(Rac)-Salvianic acid A is the racemic form of Salvianic acid A, an orally active phenolic compound. (Rac)-Salvianic acid A activates the Nrf2/HO-1 signaling pathway while inhibiting the NF-κB pathway, exhibiting potential for antioxidant, anti-apoptotic, and anti-pulmonary inflammatory effects. (Rac)-Salvianic acid A is suitable for research in COVID-19, cardiovascular, and cerebrovascular diseases.

Danshensu sodium (Dan shen suan A) is a phenolic compound with oral bioactivity that activates Nrf2/HO-1 and inhibits the NF-κB pathway. It reduces reactive oxygen species (ROS) production, enhances antioxidant defenses, and suppresses intrinsic apoptotic pathways. Additionally, Danshensu sodium exhibits significant antiviral activity against SARS-CoV-2 with an EC50 of 0.97 μM. It offers antioxidant, anti-apoptotic, and anti-inflammatory benefits for the lungs, presenting potential for research in COVID-19, cardiovascular, and cerebrovascular diseases.

Danshensu has antioxidant activity, can enhance HO-1 expression to suppress 6-OHDA-induced oxidative damage via PI3K/Akt/Nrf2 signaling pathways.