advantame anhydrous

Advantame anhydrous is a non-caloric sweetener, synthesized from isovanillin and aspartame. The U.S. Food and Drug Administration has approved Advantame for general use in foods and beverages except for meat and poultry as a food additive.

Advantame is an N-alkylation derivative of aspartic acid of aspartyl sweetener, and is also a low-calorie sweetener with good tolerance in animals and humans.

Advantame (Standard) is the standard substance of Advantame, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Advantame, an aspartame analog, serves as a non-caloric artificial sweetener frequently utilized as a food additive.