Crocin is a water-soluble carotenoid pigment of saffron (Crocus sativus L.). Crocin has anti-inflammatory, anti-oxidative, anti-apoptotic, anti-asthma, anti-cancer, and hypolipidemic effects.
Goodyeroside A is a natural glycoside that inhibits liver damage caused by substances such as carbon tetrachloride, and is also effective in suppressing inflammation by inhibiting the NF-κB signalling pathway.