canthaxanthin

Canthaxanthin (E 161g) is a red-orange carotenoid that belongs to the xanthophyll group. This naturally occurring pigment is present in bacteria, algae and some fungi.

9-cis-Canthaxanthin is a type of carotenoid with pro-apoptotic (apoptosis) activity in THP-1 macrophages. It induces apoptosis by enhancing the activity of caspase-3 and caspase-8.

(13Z)-Canthaxanthin (Standard) is a reference standard of (13Z)-Canthaxanthin intended for quantitative analysis, quality control, and related biochemical research applications.

(13Z)-Canthaxanthin (13-cis-Canthaxanthin) is a carotenoid found in salmon feed. Carotenoids are biologically active compounds that may play a role in cell differentiation regulation, growth control, photoprotection, cell membrane stability, photosynthesis, visual processes, and nutrition.

Canthaxanthin (Standard) is a reference standard for research and analysis in studies involving Canthaxanthin. Canthaxanthin (E 161g) is a red-orange carotenoid that belongs to the xanthophyll group. This naturally occurring pigment is present in bacteria, algae and some fungi.

(9Z)-Canthaxanthin ((9Z)-β,β-Carotene-4,4’-Dione) (Standard) is a reference standard of (9Z)-Canthaxanthin ((9Z)-β,β-Carotene-4,4’-Dione) intended for quantitative analysis, quality control, and related biochemical research applications.