5-Methylfurfural (5-Methyl-2-furaldehyde) has been identified as one of the volatile flavor compounds in tamarind, Dutch Coffee, barrel-aged wines and deep fat-fried soybeans.
Thermopsoside is a flavonoid derivative isolated from Aspalathus linearis.Thermopsoside inhibits CYP450 isozymes, with IC50 values of 6.0 μM, 9.5 μM, 12.0 μM, and 32.0 μM against CYP3A4, CYP2C19, CYP2D6, and CYP2C9, respectively.
Sesartemin is a natural product of Rhaphidophora, Araceae. The catalog number is TN5002 and the CAS number is 77394-27-5. Sesartemin can be used as a reference standard.
Homalomenol A is a natural product of Homalomena, Araceae. The catalog number is TN4217 and the CAS number is 145400-03-9. Homalomenol A can be used as a reference standard.
Pedatisectine F is a natural product of Pinellia, Araceae. The catalog number is TN6027 and the CAS number is 206757-32-6. Pedatisectine F can be used as a reference standard.