l leucine

L-Leucine ((S)-Leucine) is one of nine essential amino acids in humans (provided by food), L-Leucine is important for protein synthesis and many metabolic functions. L-Leucine contributes to regulation of blood-sugar levels; growth and repair of muscle and bone tissue; growth hormone production; and wound healing. L-Leucine also prevents breakdown of muscle proteins after trauma or severe stress and may be beneficial for individuals with phenylketonuria. L-Leucine is available in many foods and deficiency is rare.

N-Cbz-L-Leucine (N-[(Phenylmethoxy)carbonyl]-L-leucine) is a leucine derivative, a commonly used amino acid protecting group.

L-Alanyl-L-leucine (H-Ala-Leu-OH) is a dipeptide compound that is involved in protein synthesis.

L-acetyl-leucine is used to treat imbalance and dizziness associated with vestibular disorders.

L-Leucine-p-nitroanilide is a substrate. It is used for the colorimetric determination of leucine aminopeptidase.

N-Carbomethoxy-L-leucine is a bioactive chemical.

N-[(1,1-Dimethylethoxy)carbonyl]-L-leucyl-L-leucine, with the catalog number T65042 and CAS number 73401-65-7, is an important organic compound utilized in life sciences research.

L-Leucine benzyl ester p-toluenesulfonate salt (Catalog No. T65805, CAS No. 1738-77-8) is a valuable organic compound for life sciences research.

N-Cholyl-L-leucine is a bile acid amidate. It has been found in fecal samples from extremely premature infants with mild or severe brain injuries. N-Cholyl-L-leucine has been used as a standard for the detection of endogenous bile acid amidates in human plasma and fecal samples.

L-Leucine-7-amido-4-methylcoumarin is a reagent used in biochemical reactions.

(S)-1-(3-Ethoxy-4-methoxyphenyl)-2-(methylsulfonyl)ethylamine N-acetyl-L-leucine is a pharmaceutical intermediate used in the synthesis of various active compounds.

L-Leucine-CoA (L-Leucine-coenzyme A) is a derivative of coenzyme A.

Boc-L-Leucine is a useful organic compound for research related to life sciences. The catalog number is T64647 and the CAS number is 13139-15-6.

(S)-N-Methyl-N-methoxy-2-(tert-butoxycarbonylamino)-4-methylpentanamide, with catalog number T65043 and CAS number 87694-50-6, is a useful organic compound for life sciences research.

N-Oleoyl Leucine (Oleoyl-L-leucine) is an N-fatty acyl amino acid present in plasma.

JPH203 (KYT-0353) is a potent and specific inhibitor of L-type amino acid transporter protein 1 (LAT-1). JPH203 inhibits cellular uptake of leucine, inhibits cell proliferation, induces apoptosis, and possesses anti-inflammatory and anti-tumor activities.

L-Leucyl-L-Leucine methyl ester hydrochloride (Leu-Leu-ome hydrochloride) is a dipeptide condensation product of L-leucine methyl ester produced by human monocytes or polymorphonuclear leukocytes. L-Leucyl-L-Leucine methyl ester hydrochloride selectively eliminates lymphocytes with cytotoxic potential and also induces lysosomal stress.

N-Benzoyl-L-Leucine is a useful organic compound for research related to life sciences and the catalog number is T131571.

Acetylleucine (N-Acetyl-DL-leucine) is an agent used in the treatment of vertigo.

N-Acetylleucine belongs to the class of organic compounds known as leucine and derivatives. Leucine and derivatives are compounds containing leucine or a derivative thereof resulting from reaction of leucine at the amino group or the carboxy group, or fro

Leu-Leu-OH is a derivative dipeptide of leucine that can be used to study the function of the double leucine motif, is present as a metabolite in the human body, and is also detected in certain bacteria (e.g. Mycoplasma genitalium).

NPC 15199 (FMOC-L-Leucine) is an anti-inflammatory agent.

(±)-Leucine (DL-2-Aminmo-4-methylvalerianic acid) can be found in Green bell peppers, Green zucchinis, Italian sweet red peppers, and Red bell peppers.

Gamma-Methylleucine (2-Amino-3-tert-butylpropionic acid) is an auxiliary for copper-catalyzed asymmetric Michael reactions.