1. Linalool (Linalol), a natural compound of the essential oils, has been shown to have antinociceptive, antimicrobial, and anti-inflammatory properties. 2. Linalool was protected against LPS/GalN-induced liver injury through induction of antioxidant defense via Nrf2 activating and reduction inflammatory response via NF-κB inhibition. 3. Linalool biosynthesis and accumulation might be involved in plant defense against bacterial and fungal pathogens and be associated with field resistance to citrus canker. 4. Linalool significantly increased the expression of antioxidant enzymes regulated by Nrf-2 and diminished lung tissue levels of several pro-inflammatory cytokines, including tumor necrosis factor α (TNF-α) and interleukin (IL)-6.

Trans-2,3,4-Trimethoxycinnamic acid, a natural derivative of cinnamic acid, competitively inhibits the binding of 3-oxo-C8-HSL to TraR and exhibits good antitoxic activity and antibiofilm activity against Escherichia coli.

(E)-m-Coumaric acid [3-Hydroxycinnamic acid] is a natural product isolated from Cinnamomum cassia Presl, exhibiting antioxidant activity.

4-Methoxycinnamic acid is an unusual phenylpropanoid involved in phenylphenalenone biosynthesis in Anigozanthos preissi.

(+)-Camphor (D-Camphor) is the oil extracted from the wood of the Camphor tree Cinnamomum Camphora with anti-inflammatory and analgesic properties.

Cinnamyl acetate (3-Phenylallyl acetate) is a naturally occuring compound used as a flavouring agent.

Ethyl cinnamate has antifungal, and vasorelaxant effects. Ethyl cinnamate can lead to the damage of cell membrane system and metabolic disorder through inducing lipid peroxidation via initiating ROS overproduction. Ethyl cinnamate can inhibit the tonic contractions induced by high K+ and phenylephrine (PE) in a concentration-dependent manner, with respective IC50 values of 0.30 mM and 0.38 mM.

(-)-CAMPHOR (L-Camphor) also known by its common name as (-)-Camphor is a chiral intermediate of camphor and is used as a flavour additive in foods and sweetners.

trans-Benzylideneacetone (Acetocinnamone) is used in various synthetic preparations.

1-(5-Methylfuran-2-yl)ethanone exhibits antibacterial activity against Mycobacterium tuberculosis and can be used in related research in the field of life sciences.

3,4'-Dihydroxy-3,5',7-trimethoxyflavan is a flavonoid compound extracted from the stem of Machilus japonica. It is a phospholipase C71 (PLCγ1) inhibitor with anticancer antioxidant activity and can be used to study cancer.

Evofolin C and its acetate show strong antifungal and antibacterial activity. Evofolin C exhibits potent inhibition against N-formylmethionylleucylphenylalanine-induced superoxide production with IC(50) values less than 12 microM.

Cinnzeylanol and Cinnzeylanine can kill larvae of silkworm, Bombyx mori L. at a dose of 16 ppm and inhibit larval ecdysis at 2~4 ppm.

2-Chlorocinnamic acid is a photosensitive compound, it can inhibit tyrosinase activity. 2-Chlorocinnamic acid and 4-chlorocinnamic acid show potent urease inhibitory activities with the respective IC50 values of 0.66 and 1.10 uM.

4-Acetoxycinnamic acid is a natural product for research related to life sciences. The catalog number is TN6662 and the CAS number is 15486-19-8.

3-(2-Hydroxyphenyl)-2-propenal is a natural product for research related to life sciences. The catalog number is TN2857 and the CAS number is 60125-23-7.

4-(Dimethylamino)cinnamic acid (DMACA) could be as charge transfer (ICT) probe.

4-Dimethylaminocinnamaldehyde is a photometric reagent for primary aromatic amines. The 4-(dimethylamino)cinnamaldehyde assay is currently used to quantify proanthocyanidin (PAC) content in cranberry products.

The compounds 3-phenyl-2-propen-1-ol , 2-methyl-3-butyn-2-ol, 3,7-dimethylnonane, and 2-hydroxybenzoic acid occurred only during estrus which may be considered as marker for detection of estrus which would ultimately help for artificial insemination in captive condition.

trans-4-(Trifluoromethyl)cinnamic acid is a photosensitizing compound. It is used as a reagent in the synthesis of various compounds, such as heterocyclic compounds and pharmaceuticals. It has also been used as a catalyst for organic reactions such as the Heck reaction and the Suzuki-Miyaura reaction. It is also used as a fluorescent probe in biological studies to detect and monitor various biomolecules.

Vinyl Cinnamate is a nartural product from Cinnamomum cassia Presl.

2-(Acetylamino)-3-phenyl-2-propenoic acid is a natural product for research related to life sciences. The catalog number is TN6658 and the CAS number is 5469-45-4.

Methyl 4-prenyloxycinnamate is a natural product for research related to life sciences. The catalog number is TN4533 and the CAS number is 81053-49-8.