glycerin triacetate

Triacetin (Glyceryl triacetate) is a triglyceride that is used as an antifungal agent.

Tristearin (Glycerol tristearate) is a natural product isolated from the leaves and stems of Hoag's Hooker with anti-tumor activity.

Tricaprilin (Glycerol Tri-n-octanoate) is used in study for patients with mild to moderate Alzheimer's disease. Tricaprilin also has a role as an anticonvulsant and a plant metabolite.

Monoctanoin (Glyceryl 1-caprylate) has antibacterial activity against Staphylococcus aureus and Escherichia coli.

Monocaprylin (Sefsol 318) is a monoglyceride of caprylic acid with an excellent antibacterial activity. Monocaprylin inhibits a variety of foodborne pathogenic and spoilage microorganisms and has the potential for an alternative food preservative research.

Glycerol or glycerin is a colourless, odourless, viscous liquid that is sweet-tasting and mostly non-toxic. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol is an important component of trigl

sn-Glycerol 3-phosphate, produced by the reduction of dihydroxyacetone phosphate by NADH formed during glycolysis of the cytoplasmic glycerol 3-phosphate dehydrogenase pathway.