glycine(standard)

Glycine (Standard) is a reference standard for research and analysis in studies involving glycine. Glycine is an inhibitory neurotransmitter in the central nervous system and a co-agonist of glutamate, enhancing NMDA receptor excitability. It is found in gelatin and silk fibroin and is used as a nutrient in medical treatments.

Fmoc-Gly-OH is the simplest Fmoc-amino acid and is the only standard amino acid without a chiral center, Fmoc-Gly-OH is an N-Fmoc-protected form of Glycine (G615990). Glycine is a nonessential amino acid that acts as an inhibitory neyrotransmitter in the vertebrate central nervous system. Glycine also posesses cytoprotective against oxidant damage in the kidney.

DL-Alanine (Standard) is the standard substance of DL-Alanine, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. DL-Alanine (DL-2-Aminopropionic acid) is an amino acid that is a racemic compound of L- and D-alanine.DL-Alanine is often used as a reducing and capping agent in conjunction with aqueous silver nitrate for nanoparticle generation.DL-Alanine is a sweetening agent, and can be grouped with glycine and sodium saccharin.DL-Alanine plays an important role in glucose-alanine cycling between tissues and liver.DL-Alanine can be used to study the chelation of transition metals such as Cu, Zn, and Cd. DL-Alanine plays an important role in the glucose-alanine cycle between tissues and the liver.DL-Alanine can be used to study the chelation of transition metals such as Cu, Zn, and Cd.

Soyasaponin Ae (Standard) is a reference standard for research and analysis in studies involving Soyasaponin Ae. Soyasaponin Ae (Acetyl-soyasaponin A5), a chemical compound, can be isolated from Glycine max MERRILL seeds [1].

Myristic acid (Standard) is the standard substance of Myristic acid, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Myristic acid (Crodacid) , a 14 carbon saturated fatty acid, is a rare molecule in cells and is a substrate of some fatty acid desaturases. This compound has the ability to acylate proteins by covalently binding to the N-terminal glycine residues, in a process called N-terminal myristoylation. Myristoylation of substrate proteins by this fatty acid has the potential to activate and mediate many physiological pathways. Furthermore, saturated fatty acids have been reported to be essential for biological activities of lipopolysaccharides and have demonstrated the ability to induce expression of COX-2 and NFκB (nuclear factor κB) activation.

Colchicine (Standard) is a reference standard for research and analysis in studies involving Colchicine. Colchicine is an orally active natural alkaloid that acts by inhibiting microtubule polymerization (IC50 = 3 nM) and as a competitive antagonist of the α3 glycine receptor. It possesses broad anti-inflammatory, immunosuppressive, and antifibrotic activities, can inhibit NLRP3 inflammasome activation to prevent NSAID-induced small intestine injury, holds potential for gouty arthritis and rheumatoid arthritis research, and is commonly used to establish Alzheimer’s disease models.

Deoxycholic acid (Standard) is a reference standard for research and analysis in studies involving Deoxycholic acid. Deoxycholic acid (Cholanoic Acid) is a bile acid formed by bacterial action from cholate. It is usually conjugated with glycine or taurine. Deoxycholic acid acts as a detergent to solubilize fats for intestinal absorption, is reabsorbed itself, and is used as a choleretic and detergent.

Betaine (Standard) is a reference standard for research and analysis in studies involving Betaine. Betaine (trimethylglycine) is a methyl derivative of glycine first isolated from sugar beets. It has been shown to have potential benefits for fighting heart disease, improving body composition, and helping promote muscle gain and fat loss because of its abilities to promote protein synthesis in the body.