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Ethyl maltol (2-Ethyl-3-hydroxy-4H-pyran-4-one), an extract from medicinal plants such as P. Incarnata, can be used as an anticonvulsant and is also a common flavoring.

Ethyl maltol-d5 is the deuterated form of Ethyl maltol. Ethyl maltol, also known as 2-Ethyl-3-hydroxy-4H-pyran-4-one, is a significant food additive and flavor enhancer with oral activity. It exhibits low toxicity in rats and dogs. Additionally, Ethyl maltol can enhance copper-mediated cytotoxicity in pulmonary epithelial cells, inducing apoptosis.

Ethyl Maltol (Standard) is the standard substance of Ethyl Maltol, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Ethyl maltol (2-Ethyl-3-hydroxy-4H-pyran-4-one) is an extract from medicinal plants such as P. Incarnata and can be used as an anticonvulsant. It is also a common flavoring.