methyl β-d-glucopyranoside

Methyl β-D-glucopyranoside (Methyl β-D-glucoside) is the major compound in the leaf blade of the alpine herb Geum montanum L. It biotransforms glucosides from Pichia etchellsii to higher chain alkyl glucosides via cell-bound β-glucosidase.

Compound 1, (2,4,6-Trichloro-3-hydroxy-5-methoxyphenyl)methyl β-D-glucopyranoside, is a chlorophenyl glycoside extractable from Lilium regale, a species utilized in lung ailment research [1].

2,4,6-Trichlorol-3-methyl-5-methoxy-phenol 1-O-β-d-glucopyranosyl-(1 → 6)-β-d-glucopyranoside is a chlorophenyl glycoside commonly found in the bulbs of [Lilium brownie var. viridulum], exhibiting weak inhibition of NO production in LPS-stimulated [RAW 264.7] cells.

2-(2'-Hydroxypropyl)-5-methyl-7-hydroxychromone-7-O-β-D-glucopyranoside (Compound 5) is an orally active chromone glycoside identified in Rumex patientia. This compound shows potential for research in areas related to oxidative stress, such as inflammation and metabolic disorders.

Methyl 2-O-β-D-glucopyranosylbenzoate (Methyl salicylate 2-O-β-D-glucopyranoside) (Compound 11) is a phenolic compound that can be isolated from the leaves of Metapanax delavayi. This compound exhibits anti-benign prostatic hyperplasia activity and significantly inhibits the proliferation of BPH-1 cells. It is applicable for research related to prostatitis.

Methyl syringate-4-O-β-D-glucopyranoside is a natural product that can be used in related research in the field of life sciences. Its product number is TN8720.