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Cat No. | Product Name | Synonyms | Targets |
---|---|---|---|
T10676 | Carbodenafil | PDE | |
Carbodenafil is a Sildenafil related compound found in healthy foods. Sildenafil is a PDE5 inhibitor (IC50: 5.22 nM). | |||
T20365 | Monopotassium glutamate | Potassium glutamate,Potassium L-glutamate | Others |
Monopotassium glutamate (Potassium glutamate) can be used in foods as a flavor enhancer. | |||
T20682 | γ-Cyclodextrin | Gamma cyclodextrin,Ringdex C,gamma-Dextrin,Cyclooctaamylose | Endogenous Metabolite |
γ-Cyclodextrin (Ringdex C) is a cycloamylose composed of eight alpha-(1->4) linked D-glucopyranose units found in some foods. | |||
T4505 | Ferrous Bisglycinate | Bisglycine iron(II) salt,Iron(II) bisglycinate | Estrogen/progestogen Receptor |
Ferrous Bisglycinate (Bisglycine iron(II) salt) is used in the fortification of infant formulations and foods. | |||
T8028 | Farnesyl acetate | Farnesyl Acetate (mixture of isomers) | Others |
Farnesyl acetate (Farnesyl Acetate (mixture of isomers)) is a flavouring compound identified in foods such as blueberries. | |||
T76148 | Glucose oxidase | Endogenous Metabolite | |
Glucose oxidase, an enzyme extracted from the fungus Aspergillus niger, is an important industrial enzyme in the food industry and is widely used in the deoxygenation of foods such as wine, beer, fruit juice, milk powder... | |||
T2P2898 | Neodiosmin | Diosmetin-7-neohesperidoside,Diosmetin-7-O-neohesperidoside | Antioxidant |
1. Neodiosmin (Diosmetin-7-O-neohesperidoside) has poor aqueous solubility but exerts a good debittering effect and is a strong antioxidant with potential applications in foods, beverages, and pharmaceutical preparations... | |||
TN7241 | Annatto | ||
Annatto is a natural food coloring derived primarily from Bixa orellana L. Annatto has antitumor activity and at high doses increases the likelihood of cellular mutations.Annatto can be used in beverages, baking, and oth... | |||
TN6699 | DL-Malic acid | E 296,Hydroxybutanedioic acid | Endogenous Metabolite |
DL-Malic acid (Hydroxybutanedioic acid) is a dicarboxylic acid found in fruits such as apples and pears. It plays a role in many sour or acidic foods. | |||
TMS2262 | (-)-CAMPHOR | L-Camphor | Others |
(-)-CAMPHOR (L-Camphor) also known by its common name as (-)-Camphor is a chiral intermediate of camphor and is used as a flavour additive in foods and sweetners. | |||
T7480 | 1-Undecanol | Undecyl alcohol,1-Hendecanol | Others |
1-Undecanol (1-Hendecanol) is a natural product in many foods such as fruits, butter, eggs and cooked pork, is used as a flavoring ingredient. | |||
T2861 | Tyrosol | 4-Hydroxyphenylethanol,2-(4-Hydroxyphenyl)ethanol,4-Hydroxyphenethyl alcohol | Antioxidant , NF-κB , Endogenous Metabolite |
Tyrosol (2-(4-Hydroxyphenyl)ethanol) is a phenolic antioxidant that is naturally present in several foods such as wines and green tea and is present most abundantly in olives. | |||
T3S1866 | Propyl gallate | Tenox PG,n-Propyl gallate,Gallic acid propyl esterZ | Antioxidant |
Propyl gallate (Gallic acid propyl esterZ) is an antioxidant used in foods especially animal fats and vegetable oils, also in a wide variety of cosmetics and beauty care products. | |||
T4822 | N-Acetylglycine | Acetamidoacetic acid,Aceturic acid | Others , Endogenous Metabolite |
N-Acetylglycine (Aceturic acid), a minor component found in a variety of foods, exhibits neither genotoxicity nor acute toxicity. It is utilized in the biological study of peptidomimetics. | |||
T4801 | 2,5-Dimethylpyrazine | Others , Endogenous Metabolite | |
2,5-Dimethylpyrazine is present in asparagus, wheat bread, crispbread, Swiss cheeses, black or green tea, soya, malt, raw shrimp and squid. 2,5-Dimethylpyrazine is used as flavor additive and odorant in foods. | |||
T0305 | Erythrosine B | Erythrosine I,Erythrosin extra bluish,Erythrosin B | Others |
Erythrosine B (Erythrosine I) , a tetraiodofluorescein, is served as a red coloring in some foods (cherries, fish), as a disclosure of dental plaque, and as a stain of some cell types. Its structural was similar to thyro... | |||
T2719 | Succinic acid | Asuccin,Amber acid,1,2-Ethanedicarboxylic acid,Wormwood acid,Butanedioic acid,1,4-Butandioic Acid | Endogenous Metabolite |
Succinic acid (1,2-Ethanedicarboxylic acid) is a water-soluble, colorless crystal with an acid taste that is used as a chemical intermediate, in medicine, the manufacture of lacquers, and to make perfume esters. It is al... | |||
TN2285 | DL-Tryptophan | (±)-Tryptophan,Tryptophan | Serotonin Transporter , Endogenous Metabolite |
DL-Tryptophan ((±)-Tryptophan) containing dipeptides are interesting ingredients for functional foods as a natural prevention for hypertension with reduced side effects due to its selective inhibition of the C-domain. Lo... | |||
T0019 | Betaine chloride | Betaine hydrochloride | Others , Chloride channel , Endogenous Metabolite |
Betaine chloride (Betaine hydrochloride) is an acidic form of betaine, a vitamin-like substance observed in grains and other foods; gains the amplification of DNA by decreasing the formation of secondary structure in GC-... | |||
T19373 | Indole-3-methanamine | Others | |
Indole-3-methanamine has been detected, but not quantified in, barley, cereals, and cereal products. |