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Cat No. | Product Name | Synonyms | Targets |
---|---|---|---|
TN6768 | Amylopectin | Others | |
Amylopectin is a highly branched polysaccharide based on glucose. It forms starch together with amylose. The glycosidic bond of amylopectin is α- Glucan chain α- 1, 4 and branching points α- 1,6。 | |||
T5730 | MALTOHEXAOSE | Amylohexaose | Others , Endogenous Metabolite |
Maltohexaose (Amylohexaose) is a natural saccharide, and can be produced from amylose, amylopectin and whole starch. | |||
T76205 | Pullulanase | ||
Pullulanase (R-enzyme), a starch debranching enzyme utilized in biochemical research, cleaves α-1,6 glucosidic linkages in starch, amylopectin, pullulan, and related oligosaccharides. This conversion of polysaccharides i... |