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Gluten Exorphin C

Gluten Exorphin C
Gluten exorphin C is an opioid peptide derived from wheat gluten, with IC50 values of 40 μM for μ opioid and 13.5 μM for δ opioid activities in the GPI and MVD assays, respectively. Isolated from the pepsin-trypsin-chymotrypsin digest of wheat gluten, it is considered a δ-opioid receptor-selective ligand.
Catalog No. TP1832Cas No. 142479-62-7
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Gluten Exorphin C

Catalog No. TP1832Cas No. 142479-62-7
Gluten exorphin C is an opioid peptide derived from wheat gluten, with IC50 values of 40 μM for μ opioid and 13.5 μM for δ opioid activities in the GPI and MVD assays, respectively. Isolated from the pepsin-trypsin-chymotrypsin digest of wheat gluten, it is considered a δ-opioid receptor-selective ligand.
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Pack SizePriceAvailabilityQuantity
1 mg$39In Stock
5 mg$97In Stock
10 mg$147In Stock
25 mg$248In Stock
50 mg$369In Stock
100 mg$543In Stock
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Product Introduction

Bioactivity
Description
Gluten exorphin C is an opioid peptide derived from wheat gluten, with IC50 values of 40 μM for μ opioid and 13.5 μM for δ opioid activities in the GPI and MVD assays, respectively. Isolated from the pepsin-trypsin-chymotrypsin digest of wheat gluten, it is considered a δ-opioid receptor-selective ligand.
Targets&IC50
δ opioid:13.5 μM (IC50), μ opioid:40 μM (IC50)
Chemical Properties
Molecular Weight591.7
FormulaC29H45N5O8
Cas No.142479-62-7
Storage & Solubility Information
Storagekeep away from moisture | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice.
Solubility Information
DMSO: 10 mM
Solution Preparation Table
DMSO
1mg5mg10mg50mg
1 mM1.6900 mL8.4502 mL16.9005 mL84.5023 mL
5 mM0.3380 mL1.6900 mL3.3801 mL16.9005 mL
10 mM0.1690 mL0.8450 mL1.6900 mL8.4502 mL

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