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Frangulin A protects Vitis vinifera leaves from Plasmopara viticola infection and inhibits the first stage of biotrophic hyphal development of P. Viticola.

| Pack Size | Price | Availability | Quantity |
|---|---|---|---|
| 1 mg | $268 | In Stock | |
| 5 mg | $663 | Backorder |
| Description | Frangulin A protects Vitis vinifera leaves from Plasmopara viticola infection and inhibits the first stage of biotrophic hyphal development of P. Viticola. |
| Molecular Weight | 416.38 |
| Formula | C21H20O9 |
| Cas No. | 521-62-0 |
| Smiles | C[C@H]([C@H]([C@@H]([C@@H]1O)O)O)O[C@@H]1Oc(cc1C(c2cc(C)cc(O)c22)=O)cc(O)c1C2=O |
| Relative Density. | 1.597 g/cm3 |
| Storage | store at low temperature,keep away from direct sunlight,keep away from moisture | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature. |

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