Powder: -20°C for 3 years | In solvent: -80°C for 1 year
Thaumatins, a protein extracted from the fruit of Thaumatococcus daniellii Benth, is approximately 100,000 times sweeter than sucrose on a molar basis [1].
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Description | Thaumatins, a protein extracted from the fruit of Thaumatococcus daniellii Benth, is approximately 100,000 times sweeter than sucrose on a molar basis [1]. |
Molecular Weight | N/A |
CAS No. | 53850-34-3 |
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
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Thaumatins 53850-34-3 inhibitor inhibit