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Gelatin is a natural protein polymer derived from animal collagen, exhibiting excellent biocompatibility, swelling properties, degradability, and gel-forming capabilities. It is commonly used in cell culture and biomaterial preparation.
| Pack Size | Price | USA Warehouse | Global Warehouse | Quantity |
|---|---|---|---|---|
| 10 mg | $33 | - | In Stock | |
| 25 mg | $66 | - | In Stock | |
| 50 mg | $107 | - | In Stock | |
| 100 mg | $174 | - | In Stock | |
| 500 mg | $383 | - | In Stock |
| Description | Gelatin is a natural protein polymer derived from animal collagen, exhibiting excellent biocompatibility, swelling properties, degradability, and gel-forming capabilities. It is commonly used in cell culture and biomaterial preparation. |
| In vitro | Gelatin (0-200 μg/mL, 24 h) promotes cell adhesion, growth, and wound healing in HaCaT cells, and exhibits protective effects against H2O2-induced cell damage [5]. |
| In vivo | Gelatin can improve motor recovery in Wistar rats after spinal cord injury by forming gold nanoparticle/gelatin nanocomposites [1]. Gelatin modified with PEG forms a pH/enzyme-responsive complex that enables targeted delivery of doxorubicin to Parazacco spilurus subsp. spilurus, exerting antitumor effects in S180 Parazacco spilurus subsp. spilurus tumor-bearing mice [4]. |
| Synonyms | Gelatins |
| Smiles | #N/A |
| Color | Yellow |
| Appearance | Solid |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature. |
| Solubility Information | H2O: 40 mg/mL, Sonication is recommended. DMSO: 4 mg/mL, Sonication is recommended. |
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