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Compound 1, known as Caffeine Orange, serves as a highly selective aqueous-phase fluorescence turn-on sensor specifically for caffeine. When exposed to 532 nm green excitation light, this compound causes caffeinated coffee to turn orange. Caffeine Orange boasts impressive photophysical properties, including a high extinction coefficient, excellent light stability, and a narrow emission bandwidth, making it valuable in the development of caffeine detection devices [1].

| Pack Size | Price | USA Warehouse | Global Warehouse | Quantity |
|---|---|---|---|---|
| 10 mg | Inquiry | Inquiry | Inquiry | |
| 50 mg | Inquiry | Inquiry | Inquiry |
| Description | Compound 1, known as Caffeine Orange, serves as a highly selective aqueous-phase fluorescence turn-on sensor specifically for caffeine. When exposed to 532 nm green excitation light, this compound causes caffeinated coffee to turn orange. Caffeine Orange boasts impressive photophysical properties, including a high extinction coefficient, excellent light stability, and a narrow emission bandwidth, making it valuable in the development of caffeine detection devices [1]. |
| Molecular Weight | 365.16 |
| Formula | C20H15BF3N3 |
| Cas No. | 1632296-13-9 |
| Smiles | C(=CC=1C=2C(NC1)=CC=C(F)C2)C=3[N-]4C(C=C5[N]([B+3]4([F-])[F-])=CC=C5)=C(C)C3 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
Dissolve 2 mg of the compound in 100 μL DMSO
to obtain a stock solution at a concentration of 20 mg/mL . If the required concentration exceeds the compound's known solubility, please contact us for technical support before proceeding.
1) Add 100 μL of the DMSO
stock solution to 400 μL PEG300
and mix thoroughly until the solution becomes clear.
2) Add 50 μL Tween 80 and mix well until fully clarified.
3) Add 450 μL Saline,PBS or ddH2O
and mix thoroughly until a homogeneous solution is obtained.
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