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Acetobromo-α-maltose, 98% (Acetobromo-alpha-maltose, 98%) is a biochemical reagent utilized in glycoscience research. This field examines the structure, synthesis, biology, and evolution of sugars, involving carbohydrate chemistry, glycan formation and degradation enzymology, protein-glycan recognition, as well as glycan functions within biological systems. It holds significant relevance to fundamental research, biomedicine, and biotechnology.

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|---|---|---|---|
| 50 mg | Inquiry | Inquiry | |
| 100 mg | Inquiry | Inquiry | |
| 250 mg | Inquiry | Inquiry |
| Description | Acetobromo-α-maltose, 98% (Acetobromo-alpha-maltose, 98%) is a biochemical reagent utilized in glycoscience research. This field examines the structure, synthesis, biology, and evolution of sugars, involving carbohydrate chemistry, glycan formation and degradation enzymology, protein-glycan recognition, as well as glycan functions within biological systems. It holds significant relevance to fundamental research, biomedicine, and biotechnology. |
| Synonyms | Acetobromo-α-maltose, Acetobromo-alpha-maltose |
| Molecular Weight | 699.45 |
| Formula | C26H35BrO17 |
| Cas No. | 14257-35-3 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |

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