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2-Amino-5-phenylpyridine is a heterocyclic aromatic amine formed by pyrolysis of phenylalanine in proteins, found in broiled sardines, and is considered potentially carcinogenic.

| Pack Size | Price | Availability | Quantity |
|---|---|---|---|
| 50 mg | Inquiry | 7-10 days | |
| 100 mg | Inquiry | 7-10 days |
| Description | 2-Amino-5-phenylpyridine is a heterocyclic aromatic amine formed by pyrolysis of phenylalanine in proteins, found in broiled sardines, and is considered potentially carcinogenic. |
| Molecular Weight | 170.21 |
| Formula | C11H10N2 |
| Cas No. | 33421-40-8 |
| Relative Density. | 1.133g/cm3 |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature. |

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