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Wheat Germ Agglutinin (WGA) is a plant lectin that serves as a probe with specific binding affinity for biomolecules such as polysaccharides and polypeptides. WGA can be utilized as a biomaterial or organic compound relevant to life science research.
| Pack Size | Price | USA Warehouse | Global Warehouse | Quantity |
|---|---|---|---|---|
| 5 mg | Inquiry | Inquiry | Inquiry | |
| 10 mg | Inquiry | Inquiry | Inquiry | |
| 50 mg | Inquiry | Inquiry | Inquiry |
| Description | Wheat Germ Agglutinin (WGA) is a plant lectin that serves as a probe with specific binding affinity for biomolecules such as polysaccharides and polypeptides. WGA can be utilized as a biomaterial or organic compound relevant to life science research. |
| Synonyms | Wheat Germ Agglutinin, WGA |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year |
Dissolve 2 mg of the compound in 100 μL DMSO
to obtain a stock solution at a concentration of 20 mg/mL . If the required concentration exceeds the compound's known solubility, please contact us for technical support before proceeding.
1) Add 100 μL of the DMSO
stock solution to 400 μL PEG300
and mix thoroughly until the solution becomes clear.
2) Add 50 μL Tween 80 and mix well until fully clarified.
3) Add 450 μL Saline,PBS or ddH2O
and mix thoroughly until a homogeneous solution is obtained.
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