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Capsaicin is the primary active component of the heat and pain-eliciting lipid soluble fraction of the Capsicum pepper. Capsaicin signals are transduced by a heat-activated ion channel, the vanilloid receptor 1 (VR1), or transient receptor potential vanilloid 1 (TRPV1). CAY10448 is an iodinated nonivamide, a potent capsaicin receptor antagonist with an IC50 value of approximately 10 nM.

| Pack Size | Price | USA Warehouse | Global Warehouse | Quantity |
|---|---|---|---|---|
| 1 mg | $76 | 35 days | 35 days | |
| 5 mg | $323 | 35 days | 35 days | |
| 10 mg | $569 | 35 days | 35 days | |
| 50 mg | $2,460 | 35 days | 35 days |
| Description | Capsaicin is the primary active component of the heat and pain-eliciting lipid soluble fraction of the Capsicum pepper. Capsaicin signals are transduced by a heat-activated ion channel, the vanilloid receptor 1 (VR1), or transient receptor potential vanilloid 1 (TRPV1). CAY10448 is an iodinated nonivamide, a potent capsaicin receptor antagonist with an IC50 value of approximately 10 nM. |
| Synonyms | CAY10448 |
| Molecular Weight | 433.32 |
| Formula | C18H28INO3 |
| Cas No. | 1177195-52-6 |
| Relative Density. | no data available |
| Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature. |
| Solubility Information | Ethanol: 30 mg/mL (69.23 mM), Sonication is recommended. Ethanol:PBS (pH 7.2)(1:2): 0.25 mg/mL (0.58 mM), Sonication is recommended. DMF: 30 mg/mL (69.23 mM), Sonication is recommended. DMSO: 30 mg/mL (69.23 mM), Sonication is recommended. |
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