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Galectin-1 Protein, Human, Recombinant

(Synonyms: lectin, galactoside-binding, soluble, 1, GBP, Galectin-1, GAL1) Copy Product Info

Synonyms: lectin, galactoside-binding, soluble, 1, GBP, Galectin-1, GAL1

Catalog No. TMPY-00976 Copy Product Info
Purity: 98.2%
Galectin-1 Protein, Human, Recombinant is expressed in E. coli expression system. The predicted molecular weight is 15 kDa and the accession number is A0A384MR27.
Pack SizePriceUSA StockGlobal StockQuantity
5 µg$56-In Stock
10 µg$88-In Stock
20 µg$1457-10 days7-10 days
50 µg$2817-10 days7-10 days
100 µg$4607-10 days7-10 days
200 µg$8167-10 days7-10 days
500 µg$1,7307-10 days7-10 days
For In stock only · Estimated delivery: USA Stock (1-2 days) Global Stock (5-7 days)
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For research use only—not for human use. No sales to individuals. Use as intended only.
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Batch Information

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Purity:98.2%
Appearance:Lyophilized powder
Color:White
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Product Introduction

Bioactivity
Bioactivity
1.Measured by its ability to agglutinate human red blood cells. The ED50 for this effect is typically 3-30μg/mL. 2.Loaded Recombinant Human Thy1/CD90 Protein, His Tag on NTA Biosensor, can bind Recombinant Human Galectin-1 Protein with an affinity constant of 46.9 nM as determined in BLI assay (Routinely tested).
Description
Galectin-1 Protein, Human, Recombinant is expressed in E. coli expression system. The predicted molecular weight is 15 kDa and the accession number is A0A384MR27.
Species
Human
Expression System
E. coli
TagTag Free
Accession NumberP09382
ConstructionA DNA sequence encoding the human Galectin 1 (NP_002296.1) (Met 1-Asp135) was expressed. Predicted N terminal: Ala 2
Protein Purity
> 98 % as determined by SDS-PAGE
EndotoxinPlease contact us for more information.
FormulationLyophilized from a solution filtered through a 0.22 μm filter, containing PBS, pH 7.4. Typically, a mixture containing 5% to 8% trehalose, mannitol, and 0.01% Tween 80 is incorporated as a protective agent before lyophilization.
ReconstitutionReconstituted with sterile deionized water to 0.15 mg/mL. Reconstitution conditions may vary depending on the lot.
Synonymslectin, galactoside-binding, soluble, 1, GBP, Galectin-1, GAL1
Research Background
Galectin-1 (Gal-1, GAL1), is a member of the galectins, a family of animal lectins ranging from Caenorhabditis elegans to humans, which is defined by their affinity for beta-galactosides and by significant sequence similarity in the carbohydrate-binding site. It is a homodimer with a subunit molecular mass of 14.5 kDa, which contains six cysteine residues per subunit. The cysteine residues should be in a free state to maintain a molecular structure that is capable of showing lectin activity. This endogenous lectin widely expressed at sites of inflammation and tumor growth has been postulated as an attractive immunosuppressive agent to restore immune cell tolerance and homeostasis in autoimmune and inflammatory settings. On the other hand, galectin-1 contributes to different steps of tumor progression including cell adhesion, migration, and tumor-immune escape, suggesting that blockade of galectin-1 might result in therapeutic benefits in cancer. Several potential glycoprotein ligands for galectin-1 have been identified, including lysosome-associated membrane glycoproteins and fibronectin, laminin, as well as T-cell glycoproteins CD43 and CD45. Evidence points to Gal-1 and its ligands as one of the master regulators of such immune responses as T-cell homeostasis and survival, T-cell immune disorders, inflammation, and allergies as well as host-pathogen interactions.
Chemical Properties
Molecular Weight15 kDa (predicted); 15 kDa (reducing conditions)
Storage & Solubility Information
ShippingIn general, lyophilized powders are shipped with blue ice, while solutions are shipped with dry ice.
StorageIt is recommended to store recombinant proteins at -20°C to -80°C for future use. Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots.

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Related Tags: Galectin-1 Protein, Human, Recombinant chemical structure | Galectin-1 Protein, Human, Recombinant molecular weight