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BamA Protein, E. coli, Recombinant (His)
(Synonyms: yzzY, yzzN, yaeT, Outer membrane protein assembly factor BamA, Omp85, bamA) Copy Product InfoSynonyms: yzzY, yzzN, yaeT, Outer membrane protein assembly factor BamA, Omp85, bamA
Catalog No. TMPH-00699 Copy Product Info
BamA Protein, E. coli, Recombinant (His) is expressed in yeast with C-6xHis tag. The predicted molecular weight is 30 kDa and the accession number is P0A940.
| Pack Size | Price | USA Stock | Global Stock | Quantity |
|---|---|---|---|---|
| 5 μg | $143 | - | In Stock | |
| 10 μg | $238 | - | In Stock | |
| 20 μg | $397 | - | In Stock | |
| 50 μg | $597 | - | In Stock | |
| 100 μg | $845 | - | In Stock | |
| 200 μg | $1,230 | 20 days | 20 days | |
| 500 μg | $1,980 | 20 days | 20 days | |
| 1 mg | $2,970 | 20 days | 20 days |
For In stock only · Estimated delivery: USA Stock (1-2 days) Global Stock (5-7 days)
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For research use only—not for human use. No sales to individuals. Use as intended only.
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Purity:85%
Appearance:Lyophilized powder
Color:White
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Product Introduction
Bioactivity
Chemical Properties
Storage & Solubility Information
| Description | BamA Protein, E. coli, Recombinant (His) is expressed in yeast with C-6xHis tag. The predicted molecular weight is 30 kDa and the accession number is P0A940. |
| Species | E. coli |
| Expression System | P. pastoris (Yeast) |
| Tag | C-6xHis |
| Accession Number | P0A940 |
| Amino Acid | AEIQQINIVGNHAFTTDELISHFQLRDEVPWWNVVGDRKYQKQKLAGDLETLRSYYLDRGYARFNIDSTQVSLTPDKKGIYVTVNITEGDQYKLSGVEVSGNLAGHSAEIEQLTKIEPGELYNGTKVTKMEDDIKKLLGRYGYAYPRVQSMPEINDADKTVKLRVNVDAGNRFYVRKIRFEGNDTSKDAVLRREMRQMEGAWLGSDLVDQGKERLNRLGFFETVDTDTQRVPGSPDQVDVVYKVKERNTG |
| Construction | 175-424 aa |
| Protein Purity | > 85% as determined by SDS-PAGE. https://cdn.targetmol.com/group3/M00/3F/D6/CgoaEWh2NMWEej0eAAAAAClyvlU997.jpg |
| Endotoxin | < 1.0 EU/μg of the protein as determined by the LAL method. |
| Formulation | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
| Reconstitution | Reconstitute the lyophilized protein in sterile deionized water. The product concentration should not be less than 100 μg/mL. Before opening, centrifuge the tube to collect powder at the bottom. After adding the reconstitution buffer, avoid vortexing or pipetting for mixing. |
| Stability & Storage | Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots. |
| Shipping | In general, lyophilized powders are shipped with blue ice, while solutions are shipped with dry ice. |
| Synonyms | yzzY, yzzN, yaeT, Outer membrane protein assembly factor BamA, Omp85, bamA |
| Research Background |
| Molecular Weight | 30 kDa (predicted) |
| Storage | Store at low temperature Lyophilized powder: -20~-80°C for 1 year | Solution: -80°C for 6 months |
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Please see Inhibitor Handling Instructions for more frequently ask questions. Topics include: how to prepare stock solutions, how to store products, and cautions on cell-based assays & animal experiments, etc
Keywords
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Related Tags: BamA Protein, E. coli, Recombinant (His) chemical structure | BamA Protein, E. coli, Recombinant (His) molecular weight
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