Albumin Protein, Human, Recombinant, Biotinylated (A215V)

Catalog No. TMPY-05462

Albumin Protein, Human, Recombinant, Biotinylated is expressed in yeast. The predicted molecular weight is 66.5 kDa and the accession number is P02768-1.

Albumin Protein, Human, Recombinant, Biotinylated (A215V)

Catalog No. TMPY-05462

Albumin Protein, Human, Recombinant, Biotinylated is expressed in yeast. The predicted molecular weight is 66.5 kDa and the accession number is P02768-1.

Pack Size	Price	Availability
5 μg	$109	7-10 days
10 μg	$178	7-10 days
20 μg	$296	In Stock
50 μg	$478	7-10 days
100 μg	$690	7-10 days
200 μg	$1,180	7-10 days
500 μg	$2,380	7-10 days

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COA User Guide of Recombinant Proteins

Product Information

Biological Activity	Activity testing is in progress. It is theoretically active, but we cannot guarantee it. If you require protein activity, we recommend choosing the eukaryotic expression version first.
Description	Albumin Protein, Human, Recombinant, Biotinylated is expressed in yeast. The predicted molecular weight is 66.5 kDa and the accession number is P02768-1.
Species	Human
Expression System	P. pastoris (Yeast)
Tag	Tag Free
Accession Number	P02768-1
Synonyms	PRO1341,PRO0903,PRO0883,FDAH,ANALBA,albumin
Construction	A DNA sequence encoding human HSA (NP_000468.1)(Met1-Leu609, Ala215Val, natrual variant) was expressed. The purified protein was biotinylated in vitro. Predicted N terminal: Asp 25
Protein Purity	> 95 % as determined by SDS-PAGE.
Molecular Weight	66.5 kDa (predicted)
Endotoxin	Please contact us for more information.
Formulation	Lyophilized from a solution filtered through a 0.22 μm filter, containing PBS, pH 7.4. Typically, a mixture containing 5% to 8% trehalose, mannitol, and 0.01% Tween 80 is incorporated as a protective agent before lyophilization.
Reconstitution	A Certificate of Analysis (CoA) containing reconstitution instructions is included with the products. Please refer to the CoA for detailed information.
Stability & Storage	It is recommended to store recombinant proteins at -20°C to -80°C for future use. Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots.
Shipping	In general, Lyophilized powders are shipping with blue ice.