Baijiu (Chinese liquor) compound library
Catalog No. L9940
Wuliangye is one of the most renowned Chinese baijiu brands, representing the typical strong-aroma style. Its unique flavor profile arises from its time-honored brewing techniques, the distinctive microbial ecosystem of its aged fermentation pits, and the long-term aging process—all contributing to a complex yet well-balanced aroma that is deeply loved by consumers and serves as an important subject in food science and flavor research.
TargetMol’s Baijiu Compound Library includes 195 compounds identified from Wuliangye, encompassing esters, acids, alcohols, ketones, phenols, and other classes of molecules. These compounds are key contributors to the fruity, floral, cellar, sweet, and aged aromas characteristic of the spirit. The library provides a valuable molecular collection for studies in drug discovery, baijiu flavor analysis, and food flavor research.
All products from TargetMol are for Research Use Only. Not for Human or Veterinary or Therapeutic Use.
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