llactic acid

L-Lactic acid ((S)-2-Hydroxypropanoic acid) is a natural product produced by the anaerobic glycolysis of pyruvic acid. L-Lactic acid is a sensitive indicator of tissue hypoxia and can be used as a hemodynamic indicator in critically ill patients.

3-Phenyllactic acid (PhLA) is a broad spectrum antimicrobial compound active against bacteria and fungi, DL-3-Phenyllactic acid (3-Phenyllactic acid) is a reagent involved in biological studies of nantioselectivity of lipase in transesterification and oxidation by glycolate oxidase and catalase.

D-(+)-Phenyllactic acid (D-3-Phenyllactic acid), an antibacterial compound produced by Geotrichum candidum, effectively inhibits various Gram-positive and Gram-negative bacteria originating from humans and food products[1].

DL-3-Phenyllactic acid (Standard) is the standard substance of DL-3-Phenyllactic acid, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. 3-Phenyllactic acid (PhLA) is a broad spectrum antimicrobial compound active against bacteria and fungi, DL-3-Phenyllactic acid (3-Phenyllactic acid) is a reagent involved in biological studies of nantioselectivity of lipase in transesterification and oxidation by glycolate oxidase and catalase.

Hydroxyphenyllactic acid (Standard) is the standard substance of Hydroxyphenyllactic acid, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Hydroxyphenyllactic acid is an antifungal metabolite, fungi such as Lactobacillus sp. SK007.

Hydroxyphenyllactic acid is an antifungal metabolite, fungi such as Lactobacillus sp. SK007.